Descale your machine regularly, depending on the hardness of your water 1 to 2 times per year. Only use a commercially available liquid de-calcifying solution in accordance with the manufacturer’s instructions. Please do not use acetic acid nor white vinegar!Dezcal Descaler Recommended
Open the boiler top of your Cremina. Empty the boiler water. Pour in the liquid descaling agent into [...]
Some of you may be wondering why you
cannot clear the descaling light when manual descaling your Gaggia Brera. Don't worry you are not alone..
The Manual that comes with the machine is incorrect. Please follow the directions below to properly descale your espresso machine.
Newer models of the Gaggia Brera now have an automatic
descaling cycle-unfortunately, the only [...]
When you have a ventilate message on Saeco or Gaggia Super-Automatics there are a few things to consider.Grind size:If your coffee is too fine the pump will not be able to pump through it, and it will cause ventilate messages. Fix: Increase your coffee grind-size. Be sure to make 3-4 cups before considering the coffee grind. Brew [...]
Watch the video below to learn how to descale.If you need descaler agent please visit our site www.CeriniCoffee.com If you try to complete the descaling on an intuita and it fails, there's no need to go back and do it again. Watch the video on how it explains to reset the message. To successfully complete a [...]
DESCALING
When performing a descaling cycle, it is necessary to be present during the entire process (about 40 minutes). Caution! Do not use vinegar as a descaler. Need Descaling Solution. Click here >> Note: before starting a descaling cycle make sure that:
a container of adequate size is available; if the “Aqua Prima” or "intenza filter is used, make sure that [...]
